Balanced diet: It promotes a diet that is low in processed
carbohydrates, sugars and refined grains while emphasizing whole foods,
vegetables, lean proteins and healthy fats. The goal of this dietary approach
is to help regulate blood sugar levels and reduce insulin resistance.
Meal Timing: The program recommends specific meal times and
intervals throughout the day to prevent blood sugar spikes and crashes. This
includes recommendations for small, balanced meals and snacks at regular
intervals.
Physical activity: Regular exercise is encouraged as part of a
healthy lifestyle to improve insulin sensitivity and regulate blood sugar
levels. Aerobic and strength training exercises are recommended to be included
in the program.
Stress management: Stress can affect blood sugar levels, so stress
reduction techniques such as mindfulness, meditation and relaxation are
recommended.
Monitoring: Monitoring blood sugar levels is very important
for people with diabetes. This program provides guidance on how to effectively
track and interpret blood sugar readings.
Hydration: Staying adequately hydrated is important for overall health and can also help control blood sugar.
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